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Please Note: Thai food is NOT STRICTLY VEGETARIAN. Please inform your server before ordering if you are a STRICT VEGETARIAN so we can prepare your order accordingly.

= indicate your preferred Spiciness: Mild, Medium, Hot or Extra Hot

Lunch Specials

Available Monday–Friday until 3:00 p.m. (except on holidays)

All Lunch Specials made with your choice of protein (except #25 & #26)

with vegetarian, chicken, beef or pork $8
with tempeh, shrimp or squid $9
with combination seafood $11

1.Pad Thai: Choice of protein pan-fried with medium-sized rice noodles, egg, onions, fried tofu, and bean sprouts, sprinkled with ground peanuts.
2.Pad Se Ew: Choice of protein pan-fried with wide rice noodles, egg, and broccoli, topped with cilantro
3.Pad Kee Mao: Choice of protein pan-fried with wide rice noodles, egg, bamboo shoots, bell peppers, broccoli, bean sprouts, basil and chili sauce.
4.Rad Na: Wide rice noodles served in brown Thai gravy sauce, simmered with choice of vegetarian or meat, broccoli, carrots, baby corn, and mushrooms.
5.Thai Noodle Soup: Choice of protein with rice noodles, bean sprouts,peas,carrots and green onions,served in clear flavored broth and finished with cilantro.
6.Beef Noodle Soup: Rice noodles served in stewed beef soup with celery, bean sprouts, and green onions, topped with cilantro.
7.Chow Min: Choice of protein pan-fried with egg noodles, baby corn, onions, mushrooms, broccoli, bean sprouts, carrots, and celery, topped with cilantro.
8.Pad Kua Kai: Pan-fried wide rice noodles with marinated chicken, egg, lettuce, and green onions, topped with cilantro.
9.Pad Ga Prau: Choice of protein stir-fried with chili sauce, onions, bell peppers, and basil.
10.Pad Pet: Choice of protein stir-fried with chili paste, onions, eggplant, bamboo shoots, bell peppers, carrots, and basil.
11.Pad Prik: Choice of protein stir-fried with chili sauce, onions, bell peppers, water chestnuts, and basil.
12.Pad King: Choice of protein stir-fried with chili sauce, ginger, carrots, onions, bell peppers, mushrooms, and black fungus.
13.Pad Him Ma Parn: Choice of protein stir-fried with chili paste, onions, bell peppers, carrots, and cashew nuts.
14.Pad Ruam Mit: Choice of protein stir-fried with cabbage, carrots, broccoli, onions, bell peppers, mushrooms, and baby corn in a light garlic sauce.
15.Pad Priew Wan: Choice of protein stir-fried with tomato, cucumber, pineapple, bell peppers, carrots, and onions in sweet & sour sauce.
16.Pa Ram Lonk Sonk: Choice of marinated protein with steamed cabbage, mushrooms, carrots, and broccoli, topped with homemade peanut sauce.
17.Red Curry: Choice of protein in Red Curry with eggplant, bamboo shoots, bell peppers, and basil.
18.Green Curry: Choice of protein in Green Curry with eggplant, bamboo shoots, bell peppers, green beans and basil.
19.Yellow Curry: Choice of protein in Yellow Curry with potatoes, carrots, onions, and bell peppers.
20.Mussaman Curry: Choice of protein in Mussaman Curry with potatoes, carrots, onions, and peanuts.
21.Pang Nang Curry: Choice of protein in Pa Nang Curry with green beans, and Kaffir leaves.
22.Gang Puck: Choice of protein in Classic Style Red Curry sauce with cabbage, carrots, mushrooms, broccoli, and peas.
23.Khao Pad: Thai fried rice with your choice of protein with egg, onions, tomato, peas, carrots, and broccoli, garnished with cilantro.
24.Khao Pad Ga Prow: Spicy Thai fried rice with your choice of protein with egg, onions, bell peppers, chili, and basil, garnished with cilantro.
25.Thai Teriyaki Chicken $8.50: Grilled marinated tender chicken, sliced and served over steamed cabbage, carrots and broccoli with a side of homemade Teriyaki sauce.
26.Khao Naa Kai Tod $8.50: Sliced fried battered lemongrass chicken breast, served golden brown with steamed carrots, cabbage, and broccoli and a side of sweet & sour sauce.

Appetizers

AP-1.Pots of Gold (8) $8.00: A mixture of cream cheese, crab meat, carrot, all flavored, wrapped in soft rice paper, fried golden and served with a delicious house sweet and sour sauce.
AP-2.Lemongrass Hot Wings (6) "NEW!!!" $8.00: Selected chicken wings marinated in homemade specialty sauce; consists of lemongrass and other essential Thai spices, oven-baked and quickly fried. Then tossed with a newly-created MEDIUM SPICY sweet chili sauce.
27.Fried Tofu (12) $6.00: Golden fried cubed tofu, served with homemade sweet & sour sauce and ground peanuts.
28.Crispy Wonton (6) $6.00: Wonton skins filled with seasoned chicken, and fried crispy. Served with sweet & sour sauceand ground peanuts.
29.Golden Salad Roll (2) $6.00: Fried golden soft rice-paper, filled with assorted vegetables and vermicelli noodles. Served with our sweet & sour sauce.
30.Garden Salad Roll (2) $6.00: Fresh selected vegetables and rice noodles, wrapped in soft rice-paper. Served with sweet & sour sauce and ground peanuts.
31.Chicken Satay (4) $9.00: Chicken on skewers, marinated in Thai herbal sauce, brushed with coconut cream on grill. Served aside peanut sauce and cucumber salad.
32.Siam Tempura (8) $10.00: Your choice of assorted vegetables, shrimp, or squid lightly battered and fried golden. Served with homemade plum sauce.
33.Ta Ra Rin Samplers $14.00: Samples of appetizers #27, 28, 29, and #31.
34.Miang Kum Salad $10.00: Wrap it yourself with lettuce or spinach leaves, coconut flakes, ginger, dried shrimp, limes, onions, peanuts, and fresh chili, served with homemade Thai sweet herbal sauce.
35.Royal Pumpkin (6) $7.00: Thai pumpkin in light batter, served golden brown with homemade sweet & sour sauce and ground peanuts.
36.Triangle Shrimp (6) $9.00: Marinated shrimp, wrapped in soft rice-paper, and golden fried. Served with plum sauce.

Soups

37.Tom Yum vegetarian or chicken $11 / shrimp $12 / fish $14: Spicy & Sour soup; consisting of Kaffir leaves, galangal root and lemongrass, flavored with lime juice. Accompanied by onions and mushrooms, topped with cilantro.
38.Tom Kha vegetarian or chicken $11 / shrimp $12 / fish $14: Spicy coconut soup; made from coconut milk, simmered with galangal root, lemongrass, and Kaffir leaves, flavored with lime juice. Comes with onions, mushrooms, and cilantro.
39.Tom Nuah $11.00: Stewed beef soup simmered with celery, carrots, potatoes, and tomatoes, topped with cilantro.
40.Tom Yum Talay $15.00: SEAFOOD (shrimp, squid, scallops, mussels) in Spicy & Sour soup, simmered with Kaffir leaves, lemongrass, galangal root, finished with spicy lime juice. Comes with mushrooms, onions, and topped with cilantro.

Salads

41.House Salad $10.00: Assortment of fresh vegetables served with hard-boiled egg, and fried tofu, finished with homemade peanut sauce dressing.
42.Green Papaya Salad $10.00: Shredded raw papaya and carrot, tossed with peanuts, cherry tomatoes, green beans, and fresh chili in lime-juice dressing.
43.Shrimp Papaya Salad $12.00: Shredded raw papaya and carrot, tossed with shrimp, peanuts, cherry tomatoes, green beans, and fresh chili in lime-juice dressing.
44.Grilled Beef Salad $12.00: Thinly sliced grilled beef, tossed in lime-juice dressing with rice powder, onions, chili, tomato, cucumber, and cilantro, served over lettuce bed.
45.Silver Noodle Salad $14.00: Your choice of ground chicken or pork with shrimp and vermicelli noodles flavored with spicy lime-juice dressing, tossed with onions, chili, peanuts, cucumber, tomato, and cilantro. Served over a bed of lettuce.
46.Laab $12.00: Choice of ground chicken or pork tossed in lime-juice dressing with rice powder, onions, chili, and cilantro, served over a bed of lettuce.
47.Lemongrass Chicken Salad $12.00: Sliced grilled lemongrass chicken, tossed with tomato, cucumber, onions, chili, and cilantro in lime-juice dressing, served over lettuce bed.
48.Red Angel Salad $12.00: Cooked shrimp, seasoned with spicy lime-juice dressing, tossed with onions, tomato, cucumber, chili, and cilantro, served over a bed of lettuce.
49.White Angel Salad $12.00: Squid cooked and flavored with spicy lime-juice dressing, then tossed with onions, chili, tomato, cucumber, and cilantro. Served over lettuce bed.
50.Ocean Salad $14.00: Cooked shrimp, squid, scallops, mussels, tossed in spicy lime-juice dressing with onions, tomato, cucumber, chili, and cilantro, served over a bed of lettuce.

Stir Fries

(Served with Jasmine Rice)

All Stir Fries made with your choice of protein

with vegetarian, chicken, beef or pork $12
with tempeh, shrimp or squid $13
with fish or combination seafood $15

51.Pad Ga Prau: Choice of protein stir-fried with chili sauce, onions, bell peppers, and basil.
52.Pad Pet: Choice of protein stir-fried with chili paste, onions, eggplant, bamboo shoots, carrots, bell peppers, and basil.
53.Pad Prik: Choice of protein stir-fried with chili sauce, onions, bell peppers, water chestnuts, and basil.
54.Pad Prik King: Choice of protein stir-fried with chili paste, green beans, ground peanuts, and an aroma of finely sliced Kaffir leaves.
55.Pad King: Choice of protein stir-fried with chili sauce, ginger, onions, bell peppers, mushrooms and carrots.
56.Pad Him Ma Parn: Choice of protein sitr-fried with chili jam, onions, bell peppers, carrots, and cashew nuts.
57.Pad Ruam Mit: Choice of protein stir-fried with carrots, cabbage, broccoli, onions, bell pepper, mushrooms, and baby corn in a light garlic sauce.
58.Pad Priew Wan: Choice of protein stir-fried with tomato cucumber, pineapple, bell peppers, onions, carrots, in sweet & sour sauce.
59.Pa Ram Lonk Sonk: Choice of marinated protein with steamed carrots, cabbage, mushrooms, and broccoli, topped with homemade peanut sauce.
60.Pad Tua Ngok: Choice of protein stir-fried with carrots, bean sprouts, onions, mushrooms, baby corn, and broccoli in a light garlic sauce.

Noodles

All Noodles made with your choice of protein

with vegetarian, chicken, beef or pork $12
with tempeh, shrimp or squid $13
with fish or combination seafood $15

61.Pad Thai: Choice of protein pan-fried with medium-sized rice noodles, egg, green onions, fried tofu, and bean sprouts, finished with ground peanuts.
62.Pad Thai Woon Sen: Choice of protein pan-fried with vermicelli noodles, egg, green onions, fried tofu, and bean sprouts, sprinkled with ground peanuts.
63.Pad Se Ew: Choice of protein pan-fried with wide rice noodles, egg, and broccoli, topped with cilantro.
64.Pad Kee Mao: Choice of protein pan-fried with chili sauce, along with wide rice noodles, egg, broccoli, bamboo shoots, bell pepper,basil, and bean sprouts.
65.Raad Na: Pan-fried wide rice noodles served in brown Thai gravy sauce, simmered with Choice of protein, broccoli, carrots, baby corn, and mushrooms.
66.Crispy Raad Na: Crispy fried egg noodles, topped with Choice of protein, broccoli, baby corn, carrots, and mushrooms, simmered in Thai gravy sauce.
67.Pad Woon Sen: Choice of protein pan-fried with vermicelli noodles, egg, onions, broccoli, carrots, cucumber, tomato, mushrooms, baby corn, and topped with cilantro.
68.Pad Kua Kai: Pan-fried wide rice noodles paired with marinated chicken, egg,lettuce, and green onions, topped with cilantro.
69.Thai Noodle Soup: Choice of protein with rice noodles, bean sprouts, and green onions, served in clear flavored broth, and finished with cilantro.
70.Beef Noodle Soup: Rice noodles served in stewed beef soup with celery, bean sprouts, and green onions, topped with cilantro.
71.Curry Noodle: Choice of protein simmered in Red Curry sauce with basil, cabbage, mushrooms, carrots, and broccoli, prepared over rice noodles.
72.Chow Min: Choice of protein pan-fried with medium-sized egg noodles, onions, baby corn, mushrooms, celery, bean sprouts, carrots, broccoli, and cilantro.

Curries

(Served with Jasmine Rice)

All Curries made with your choice of protein

with vegetarian, chicken, beef or pork $12
with tempeh, shrimp or squid $13
with fish or combination seafood $15

73.Red Curry: Choice of protein in Red Curry with eggplant, bamboo shoots, bell peppers, and basil.
74.Green Curry: Choice of protein in Green Curry with eggplant, bamboo shoots, bell peppers, green beans, and basil.
75.Yellow Curry: Choice of protein in Yellow Curry with potatoes, carrots, onions, and bell peppers.
76.Mussaman Curry: Choice of protein in Mussaman Curry with potatoes, carrots, onions, and peanuts.
77.Pa Nang Curry: Choice of protein in Pa Nang Curry with green beans, and Kaffir leaves.
78.Gang Puck: Choice of protein in Classic Style Red Curry sauce with peas, carrots, Cabbage, mushrooms, and broccoli.

BBQs

79.Thai B.B.Q. Chicken $15.00: Half of a chicken marinated in homemade Thai style B.B.Q sauce, served aside sweet & sour sauce.
80.Thai B.B.Q. Spare Ribs $15.00: Pork spare ribs marinated in homemade Thai style B.B.Q sauce, served aside sweet & sour sauce.
81.Nuah Yang $15.00: Sliced grilled Top Sirloin Steak, marinated in homemade sauce. Served with Thai style chili.
82.Thai Teriyaki Chicken $12.00: Grilled marinated tender chicken, sliced and served over steamed cabbage, carrots, and broccoli with a side of housemade Teriyaki sauce.
83.Khao Naa Kai Tod $12.00: Sliced fried battered lemongrass chicken breast, served golden brown with steamed carrots,cabbage, broccoli and a side of sweet & sour sauce.

Fried Rice

All Fried Rice made with your choice of protein (except #86 & #87)

with vegetarian, chicken, beef or pork $12
with tempeh, shrimp or squid $13
with combination seafood $15

84.Khao Pad: Thai fried rice with your choice of protein with egg, onions, tomato, carrots, broccoli, and peas, garnished with cilantro.
85.Khao Pad Ga Prau: Spicy Thai fried rice with your choice of protein with egg, onions, bell peppers, chili, and basil, garnished with cilantro.
86.Crab Fried Rice $16.00: Fried rice with fresh crab meat & crab claw, onions, peas, carrots, tomato and egg, topped with cilantro.
87.Pineapple Fried Rice $16.00: Fried rice with shrimp, egg, cashew nuts, tomato, raisins, pineapple, and onions, topped with cilantro.

TaRaRin Specials

T-1.Choo Chii $18.00: Your choice of Prawns or Fish simmered in Red Curry paste with cabbage, bell peppers, carrots, and peas. Given aromatic flavor with basil and a touch of Kaffir leaves.
T-2.Garlic Prawn $18.00: Prawns slowly sautéed with celery in homemade garlic sauce, accompanied by steamed cabbage, carrots, and broccoli, garnished with cilantro.
T-3.Sweet and Sour Fish $15.00: Crispy fried de-boned Trout, topped with tomato, cucumber, onions, bell peppers, pineapple, carrots and basil, slowly sautéed in a light sweet & sour sauce.
T-4.Pla Jian $15.00: De-boned Trout fried crispy, covered with ginger infused sauce, sautéed with finely sliced ginger, celery, onions, mushrooms, carrots and ground chicken.
T-5.Spicy Catfish $15.00: Golden brown fried catfish, sautéed with onions, basil, bell peppers, eggplant, bamboo shoots, and carrots in Thai style chili paste.
T-6.Ruam Mit Talay $16.00: Assorted SEAFOOD (shrimp,squid,scallops,mussels) sautéed with cabbage, broccoli, onions, carrots, bell peppers, mushrooms, baby corn, and basil in Thai style garlic sauce.
T-7.Swimming Lady $15.00: Sliced grilled chicken breast, marinated in Thai herbal sauce. Prepared atop assorted steamed vegetables, generously ladled with peanut sauce.
T-8.Isan Combo $18.00: Our housemade Thai B.B.Q.Chicken paired up with Green Papaya Salad, accompanied by Sticky Rice and a side of sweet & sour sauce.
T-9.Showering Angel $18.00: Prawns and celery slowly sautéed in homemade garlic sauce, prepared over a bed of steamed spinach, carrots, and broccoli, and ladled with our homemade peanut sauce.
T-10.Pineapple Curry $15.00: Red Curry sauce simmered with shrimp, along with basil, bell peppers, and pineapple chunks.
T-11.Duck Curry $15.00: Homemade roasted duck simmered in Red Curry sauce with cherry tomatoes, bell peppers, basil, and pineapple chunks.
T-12.Thai Pumpkin Curry vegetarian, chicken, beef or pork $14 / tempeh, shrimp or squid $15 / fish or combination seafood $17: Choice of protein with Thai pumpkin, bell peppers, and basil simmered in rich Red Curry sauce.
T-13.Crispy Basil Garden $15.00: Your choice of ground chicken or pork sautéed with shrimp, bell peppers, and onions in a savory Thai chili paste, complimented with crispy fried basil.
T-14.Fancy Eggplant vegetarian, chicken, beef or pork $14 / tempeh, shrimp or squid $15 / fish or combination seafood $17: Choice of protein with onions, bell peppers, eggplant, basil, and a hint of garlic sautéed in a rich flavored sauce, a combination of chili paste and chili jam.
T-15.Tom Yum Noodle Soup $14.00: Rice noodles served in Spicy &Sour soup with chicken, shrimp, squid,onions, and bean sprouts. Finished with ground peanuts and cilantro.

Chefs Specials

S-1.Tom Yum Kung Yai $17.00: Spicy & Sour soup with PRAWNs, made from lemongrass, galangal root, Kaffir leaves, and lime juice. Spiced up with Thai fresh chili & chili flakes. Comes with onions, cherry tomatoes, mushrooms, and topped with cilantro. (Ask for Coconut Soup Style.)
S-2.Three-Flavored Catfish $15.00: Deep-fried CATFISH, sautéed in spicy Three-Flavored Garlic Sauce, mixed with onions, bell peppers, and topped with crispy Thai Sweet Basil leaves.
S-3.Dracula's Nightmare $13.00: Your choice of TOFU or CHICKEN, sautéed in our Homemade Garlic Sauce. Served over steamed cabbage, carrots, mushrooms, broccoli, and spinach leaves.
S-4.Lemongrass Curry Noodle $15.00: Grilled lemongrass chicken breast, prepared over rice noodles, cabbage, mushrooms, carrots, broccoli, spinach. Topped with red curry, simmered with peas, basil leaves, and cherry tomatoes.
S-5.Avocado Curry Noodle $15.00: Choice of protein, simmered in green curry with Avocado, green beans, bamboo shoots, broccoli, bell peppers, and basil leaves. Served over rice noodles and finished with a hint of Kaffir leaves.
S-6.Spicy Cashew Noodle $14.00: Your choice of Tofu or Chicken, pan-fried with medium-sized rice noodles, chili paste, broccoli, carrots, onions, bell peppers, and cashew nuts, garnished with dried chili.
S-7.Sizzling Duck $17.00: Well seasoned house made slow-roasted DUCK, paired with wide rice noodles, lightly tossed with fried garlic, topped with sauteed green beans, onions, bell peppers, in a delicious sweet chili paste and house stir-fried sauce, added a final touch with thinly sliced Kaffir leaves.
S-8.Salmon Panang Curry $17.00: Baked 6oz. Atlantic fillet SALMON, simmered in house PANANG CURRY sauce with green beans and Kaffir leaves, served over a bed of steamed spinach and carrots, accompanied by broccoli .
S-9.White Angel On Fire $15.00: Sliced marinated CALAMARI, dipped in garlic tempura batter, golden fried, served a top water chestnuts, carrots, bell peppers, onions, sauteed in a full of flavor homemade chili sauce, finished with cilantro.
S-10.Lava Catfish $16.00: Fresh water CATFISH slowly cooked in spicy coconut cream sauce, a combiantion of homemade herbal chili paste and coconut milk, comes with sauteed green beans, finly sliced Kaffir leaves and sweet galangal, topped with cilantro. ( mild spicy is not available, only medium and above)
S-11.Gingery Gingery Salmon $17.00: Back again for SALMON lovers with a different flavor, 6oz SALMON, served atop sauteed ginger, celery, mushrooms, green onions, peas & carrots, in a savory roasted garlic stir-fried sauce, topped with cilantro

Desserts

**.Ice Cream $5.00: Avocado, Taro or Coconut flavors
D-1.Crispy Banana with Coconut Ice Cream $7.00
D-2.Sweet Sticky Rice with Thai Egg Custard $6.00
D-3.Sweet Sticky Rice with Coconut Ice Cream $6.00
D-4.Black Sticky Rice with Thai Egg Custard $6.00
D-5.Black Sticky Rice with Coconut Ice Cream $6.00
D-6.Sweet Sticky Rice with Mango (seasonal) $7.00
D-7.Black Sticky Rice with Mango (seasonal) $7.00
D-13.Crispy Caramel Swirl with Coconut Ice Cream $7.00
D-14.Dazzle Raspberry Twirl with coconut Ice Cream $7.00

Soft Drinks

Thai Iced Tea $2.50
Thai Iced Coffee $2.50
Regular Iced Tea $2.50
Hot Tea (House Tea) $2.50
Hot Coffee $2.50
Green Tea $2.50
Coconut Juice $3.00
Juice Small: $2.00 Large: $2.50: (Orange, Apple, Cranberry)
Milk Small: $2.00 Large: $2.50
Soda $2.50: (Pepsi, Diet-Pepsi, Root Beer, Dr. Pepper, Sierra Mist, Slice, Brisk, Lemonade)

Beer List

Deschutes Mirror Pond Ale $4.00
Widmer Hefeweizen $4.00
New Belgium Fat Tire $4.00
Deschutes Black Butte Porter $4.00
Corona (Mexican) $4.00
Heineken $4.00
Oakshire $4.00
Ninkasi $4.00
Coors Light $3.00
Budweiser $3.00
Singha (Thailand ) $4.00
Sapporo (Japanese) $4.00
Chang (Thailand) $4.00
Tsingtao (Chinese) $4.00

Wine List

(Pricing: bottle / glass)

White Wine
Montevina White Zinfandel-California $18.00 / $5.00
Martini & Rossi Asti Rose-Italy $24.00 (bottle only)
Chateau Ste Michelle Dry Riesling-Washington $22.00 / $6.00
Foris Gewurtztraminer-Oregon $26.00 / $7.00
Villa Maria Sauvignon Blanc-New Zealand $26.00 (bottle only)
Erath Pinot Gris-Oregon $26.00 / $7.00
King Estate Pinot Gris $30.00 / $8.00
Foris Pinot Gris-Oregon $26.00 (bottle only)
Ponzi Pinot Gris-Oregon $30.00 (bottle only)
Kenwood 'Yulupa' Chardonnay-California $22.00 / $6.00
Sebastiani 'Steelbird' Chardonnay-California $26.00 / $7.00
Bonterra 'Organic Vines' Chardonnay-California $28.00 (bottle only)
Buena Vista 'Carneros' Chardonnay-California $30.00 (bottle only)
Red Wine
Septima 'Estate' Malbec-Argentina $22.00 / $6.00
Robert Mondavi 'Napa' Merlot-California $32.00 (bottle only)
Sebastini 'Sonoma' Merlot-California $30.00 (bottle only)
Genesis Merlot-Washington $28.00 (bottle only)
Roza Ridge 'Rattlesnake Hills' Merlot-Washington $22.00 / $6.00
King Estate Pinot Noir-Oregon $32.00 (bottle only)
Ponzi 'Tavola' Pinot Noir-Oregon $36.00 (bottle only)
Ch.Ste.Michelle Syrah-Washington $22.00 / $6.00
Ch.Ste. Michelle Cabernet Sauvignon-Washington $26.00 / $7.00
Liberty School Cabernet Sauvignon-California $28.00 (bottle only)
Hawk Crest 'Napa' Cabernet Sauvignon-California $30.00 (bottle only)
Joel Gott '815' Cabernet Sauvignon-California $34.00 (bottle only)
Lecume' Pinot Noir-Oregon $26.00 / $7.00
Jovino Pinot Noir-Oregon $30.00 / $8.00

Sake List

All of our sake selections are served chilled

Hakutsuru Draft Sake (300ml bottle) $8.00
Momokawa Diamond (300ml bottle) $12.00
Hakutsuru Junmai Ginjo (300ml) $10.00
Tyku Super Junmai Ginjo(375ml bottle) $18.00
Ozeki Karatanba Dry (300ml) $16.00

NO SUBSTITUTIONS PLEASE
*Any additional vegetables or meat will be charged, depending upon your request*